DUBLIN, Jan. 22, 2023 /PRNewswire/ — The “Plant-based Meat Market By Product Type, By Source, By Distribution Channel: Global Opportunity Analysis and Industry Forecast, 2021-2030” report has been added to ResearchAndMarkets.com’s providing.
The international plant based mostly meat market evaluation is envisioned to garner $33,249.7 million by 2031, rising from $5,263.2 million in 2021 at a CAGR of 20.49 % from 2022 to 2031.
Plant based mostly meat merchandise derived from soy, pea, rice, and different merchandise act as an alternative choice to animal-based meat. Plant based mostly meat market is rising quickly owing to the rising pattern of veganism the world over.
Additionally, the plant based mostly meat leads to environmental sustainability, as these merchandise emit 30%-90% much less greenhouse gases in contrast to the animal-based meat. Also, the plant based mostly meat requires 72% -99% much less water in contrast to the animal-based meat merchandise. Thus, plant based mostly meat business has great potential that may assist in the sustainable meals provide. These components are anticipated to enhance the plant based mostly meat market development through the forecast interval.
Some individuals are allergic to sure plant based mostly meat merchandise reminiscent of wheat, soy, and others. Also, the excessive value of plant based mostly meat in distinction to conventional meat, is predicted to hamper the plant based mostly meat market share through the evaluation timeframe.
Plant based mostly meat market has gained great reputation as it’s low in energy and has excessive fiber content material. With a plethora of latest firms producing merchandise in quite a lot of varieties starting from patties and sausages to meatballs and rooster bits, the plant based mostly meat business is rising quickly.
These vegetarian meals are additionally extensively out there in recent chilly cuts in well being meals retailers, which is predicted to gasoline plant based mostly meat market share.
Rising acceptance of ready-to-eat vegetarian meals merchandise that style comparable to meat, reminiscent of sausages, nuggets, burgers, and others, can also be rising the demand for plant based mostly meat market. The rising reputation of pea and soy-based diet for a wholesome and sustainable way of life is predicted to drive the plant based mostly meat market alternatives through the forecast interval.
COVID-19 had a optimistic affect on the worldwide plant based mostly meat market demand. Some of the first causes that are propelling market enlargement are the rising vegan inhabitants and rising information of the well being advantages supplied by vegan delicacies.
Despite the lockdown and social distancing norms, the plant based mostly meat market measurement has seen appreciable quantity development and earnings due to elevated use of plant-based meat within the meals and beverage business and the pharmaceutical business. For occasion, in February 2021, Beyond Meat introduced a collaboration with Yum! Brands to develop plant-based menu choices for the restaurant operator’s KFC, Pizza Hut, and Taco Bell.
The plant based mostly meat market evaluation for key gamers profiled on this report embrace Pinnacle Foods Inc. (Conagra Brands, Inc.), Amy’s Kitchen, Inc., Atlantic Natural Foods, Inc., Lightlife Foods, Inc., Schouten Europe B.V., Sweet Earth, Inc., Impossible Foods Inc., The Kraft Heinz Company, Hain Celestial, Beyond Meat., Pacific Foods of Oregon, LLC, Monde Nissin, Kellogg’s Company, and Fry Family Food.
Key Benefits For Stakeholders
This report offers a quantitative evaluation of the market segments, present traits, estimations, and dynamics of the plant-based meat market evaluation from 2021 to 2031 to determine the prevailing plant-based meat market alternatives.
The market analysis is obtainable together with data associated to key drivers, restraints, and alternatives.
Porter’s 5 forces evaluation highlights the efficiency of patrons and suppliers to allow stakeholders make profit-oriented enterprise selections and strengthen their supplier-buyer community.
In-depth evaluation of the plant-based meat market segmentation assists to decide the prevailing market alternatives.
Major international locations in every area are mapped in accordance to their income contribution to the worldwide market.
Market participant positioning facilitates benchmarking and offers a transparent understanding of the current place of the market gamers.
The report contains the evaluation of the regional in addition to international plant-based meat market traits, key gamers, market segments, utility areas, and market development methods.
Key Topics Covered:
CHAPTER 1: INTRODUCTION
1.1. Report description
1.2. Key market segments
1.3. Key advantages to the stakeholders
1.4. Research Methodology
1.4.1. Secondary analysis
1.4.2. Primary analysis
1.4.3. Analyst instruments and fashions
CHAPTER 2: EXECUTIVE SUMMARY
2.1. Key findings of the examine
2.2. CXO Perspective
CHAPTER 3: MARKET OVERVIEW
3.1. Market definition and scope
3.2. Key findings
3.2.1. Top funding pockets
3.3. Porter’s 5 forces evaluation
3.4. Top participant positioning
3.5. Market dynamics
3.6. COVID-19 Impact Analysis available on the market
3.7. Regulatory Guidelines
3.8. Value Chain Analysis
3.9. Market Share Analysis
3.10. Key Regulation Analysis
3.11. Patent Landscape
CHAPTER 4: PLANT-BASED MEAT MARKET, BY PRODUCT TYPE
4.1.1 Market measurement and forecast
4.2.1 Key market traits, development components and alternatives
4.2.2 Market measurement and forecast, by area
4.2.3 Market evaluation by nation
4.3.1 Key market traits, development components and alternatives
4.3.2 Market measurement and forecast, by area
4.3.3 Market evaluation by nation
4.4.1 Key market traits, development components and alternatives
4.4.2 Market measurement and forecast, by area
4.4.3 Market evaluation by nation
4.5.1 Key market traits, development components and alternatives
4.5.2 Market measurement and forecast, by area
4.5.3 Market evaluation by nation
CHAPTER 5: PLANT-BASED MEAT MARKET, BY SOURCE
5.1.1 Market measurement and forecast
5.2.1 Key market traits, development components and alternatives
5.2.2 Market measurement and forecast, by area
5.2.3 Market evaluation by nation
5.3.1 Key market traits, development components and alternatives
5.3.2 Market measurement and forecast, by area
5.3.3 Market evaluation by nation
5.4.1 Key market traits, development components and alternatives
5.4.2 Market measurement and forecast, by area
5.4.3 Market evaluation by nation
5.5.1 Key market traits, development components and alternatives
5.5.2 Market measurement and forecast, by area
5.5.3 Market evaluation by nation
CHAPTER 6: PLANT-BASED MEAT MARKET, BY DISTRIBUTION CHANNEL
6.1.1 Market measurement and forecast
6.2.1 Key market traits, development components and alternatives
6.2.2 Market measurement and forecast, by area
6.2.3 Market evaluation by nation
6.3.1 Key market traits, development components and alternatives
6.3.2 Market measurement and forecast, by area
6.3.3 Market evaluation by nation
CHAPTER 7: PLANT-BASED MEAT MARKET, BY REGION
CHAPTER 8: COMPANY LANDSCAPE
8.2. Top profitable methods
8.3. Product Mapping of Top 10 Player
8.4. Competitive Dashboard
8.5. Competitive Heatmap
8.6. Key developments
CHAPTER 9: COMPANY PROFILES
9.1 Beyond Meat
9.1.1 Company overview
9.1.2 Company snapshot
9.1.3 Operating enterprise segments
9.1.4 Product portfolio
9.1.5 Business efficiency
9.1.6 Key strategic strikes and developments
9.2 Impossible Food Inc.
9.2.1 Company overview
9.2.2 Company snapshot
9.2.3 Operating enterprise segments
9.2.4 Product portfolio
9.2.5 Business efficiency
9.2.6 Key strategic strikes and developments
9.3 Amy’s Kitchen
9.3.1 Company overview
9.3.2 Company snapshot
9.3.3 Operating enterprise segments
9.3.4 Product portfolio
9.3.5 Business efficiency
9.3.6 Key strategic strikes and developments
For extra details about this report go to https://www.researchandmarkets.com/r/rdbie5
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